Brown Bread

 

Brown Bread

Nicole Leonard

This is my nannie’s brown bread. She got the recipe from her mum. Nowadays we have brown bread every day.

Ingredients

• 3 cups of plain flour
• 1 cup of bran
• ¼ teaspoon of salt
• 1 oz of butter
• ½ teaspoon of bread soda
• Teaspoon of sugar
• ¼ of a pint of butter milk
• ½ of a pint of milk
• 1 egg
• 1 spoon of olive oil

Method

Sieve flour, salt, sugar and soda into a bowl.

Add the bran, rub in the butter and mix well together.

Put the buttermilk, milk, egg and olive oil into a jug, mix it.

Then, knead for a few minutes.

Put into a warm loaf tin.

Cut a cross on top and put into a hot oven.

Enjoy!

Original Writing