Brown Bread


Rachel Connolly

Rachel Connolly

I got a recipe for brown bread from my Granny Nohilly from Togher, Tuam.

To make it, you need:

  • 2 cups of white flour
  • 1 cup of brown flour
  • Teaspoon of baking powder


Sieve all above into bowl.

Add two small grains of salt.

Mix with milk.

Put flour on table and knead it all together.

Put in cake tin.

Baking Time: ¾ hour.

Original Writing

This page was added on 14/02/2018.

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